9 Best Locatelli Cheese Substitute

This post contains affiliate links. This means if you make a purchase using these links, we may receive a commission at no extra charge to you. Thank you for supporting Cyanne Eats!

The Best Locatelli Cheese Substitutes are Parmesan Cheese, Grana Padano Cheese, Asiago Cheese, Spanish Manchego Cheese, Piave Cheese, Nutritional Yeast, Iberico Cheese, Ossau Iraty Cheese, and Pecorino Romano Cheese.

When I wanted to try out a new pasta recipe that required Locatelli cheese, I faced a problem. I couldn’t find the cheese in my local grocery store, so I had to find a replacement. I chose Pecorino Romano, and I was delighted by its rich and tangy flavor, similar to Locatelli’s unique taste. This substitution saved my recipe and introduced me to a delicious alternative I now regularly use in my kitchen.

In this article, I’ll be sharing some substitutes for Locatelli cheese that I found interesting and like a good replacement when I couldn’t find Locatelli cheese.

Best Locatelli Cheese Substitute

1. Parmesan Cheese

parmesan cheese - Locatelli Cheese Substitute

When I needed Locatelli Pecorino Romano for a recipe, I found Parmesan cheese to be a reliable alternative. Locatelli can be hard to find, but Parmesan has a similar nutty flavor and melts well. 

Although Parmesan is slightly less salty, you can achieve a seamless substitution using the same amount. Just make a small adjustment to the salt and seasoning to ensure the flavors are balanced. With Parmesan, the recipe stays true to its original taste and provides a delightful experience.

2. Grana Padano Cheese

Grana Padano - Locatelli Cheese Substitutes

Another replacement for Locatelli cheese is Grana Padano. It has a buttery and nutty profile that seamlessly fits into any recipe. While it leans towards sweetness and lacks the distinct kick of Locatelli Pecorino Romano, Grana Padano compensates with its delicious and melty nature. 

To make a smooth substitution, use equal amounts of Grana Padano instead of Locatelli while keeping the textures and flavors similar. Adjust the seasoning slightly to achieve the desired kick, and Grana Padano will serve as a versatile and satisfying stand-in for your needs.

3. Asiago Cheese

Asiago Cheese - Siubstitute for Locatelli Cheese

In the search for a Locatelli cheese substitute, consider trying Asiago. This versatile option perfectly replicates the nutty and creamy essence of Locatelli. Asiago offers a range of flavors, starting mild and growing sharper as it ages. It is a great choice for pizza, pasta, or salads. 

When substituting, use equal amounts of Asiago instead of Locatelli to maintain recipe proportions. For a flavor profile similar to Locatelli’s distinctive taste, go for aged Asiago, which brings a sharper and saltier nuance to your endeavors.

4. Spanish Manchego Cheese

For a delicious Locatelli cheese replacement, try Spanish Manchego. It is known for its rich flavor and salty aftertaste, making it ideal for pasta dishes or meat preparations. With its impressive melting quality and ability to pair well with sweet and savory flavors, it is a standout substitute

To seamlessly transition, swap Spanish Manchego for Locatelli Pecorino Romano in a 1:1 ratio, ensuring the success of your recipe. While there may be slight flavor differences, the result is promised to be delicious, making Spanish Manchego a flavorful and reliable stand-in for you.

5. Piave Cheese 

Another option to consider as a replacement for Locatelli cheese is Piave. Like Parmesan but with delightful sweeter notes, Piave cheese matures into a grating-friendly hardness and melts with a creamy texture. It is a versatile alternative in almost any recipe and stands out for its distinctive flavor. 

You can achieve perfect flavor results by swapping Locatelli for Piave in equal amounts and making slight adjustments to the seasoning. The sweet nuances of Piave add a unique twist to your dishes, making it a delicious and reliable choice.

6. Nutritional Yeast 

Nutritional Yeast - Locatelli Cheese Substitute

For vegan enthusiasts who crave the taste of cheesy recipes, a combination of nutritional yeast and a nut-based paste can be a great Locatelli cheese substitute. Making this alternative is easy and allows for customization to achieve the desired consistency and flavor. 

Typically, you’ll need half the amount of nutritional yeast compared to the cheese in the original recipe. Start with a small quantity and adjust to your taste, tailoring the mixture to suit your preferences. This vegan-friendly option offers a versatile and delicious alternative, allowing you to enjoy the cheesy goodness in plant-based recipes.

7. Iberico Cheese

Experience Iberico cheese’s rich, buttery qualities, a luxurious option perfect for grilling, cooking, or enjoying. Iberico’s distinctive richness can be an excellent substitute for Locatelli cheese in various recipes. 

However, it’s important to note that Iberico is a fatty cheese, so moderation is key. Like Spanish Manchego, you can seamlessly replace Locatelli with Iberico using equal amounts in most recipes. The robust flavors of Iberico will elevate your dishes, providing a decadent and satisfying alternative for your recipes.

8. Ossau Iraty Cheese 

Experience the rich and nutty flavors of Ossau Iraty, a cheese with a slightly oily texture that serves as a wonderful alternative to Locatelli cheese. Its versatility is showcased as it excels in both cooking and as a salad topping. Not limited to the kitchen, Ossau Iraty enhances any cheese board and pairs beautifully with fruits or wine. 

When recipes call for Locatelli, effortlessly substitute it with equal amounts of Ossau Iraty. While there may be slight flavor differences, the result is guaranteed to be delicious, making Ossau Iraty an excellent choice for a variety of dishes.

9. Pecorino Romano Cheese 

Romano cheese proves to be an excellent substitute when searching for a Locatelli cheese alternative, given their shared roots. As both belong to the Pecorino Romano cheese family, their textures and flavors are closely aligned, with only minor differences. Achieve a seamless transition by replacing Locatelli with a 1:1 ratio of Romano cheese in any recipe. 

The flavors and textures blend harmoniously, ensuring a perfect match for various cuisines. Embrace the versatility of Romano cheese as a reliable stand-in, making it an ideal choice for your cooking endeavors.

Frequently Asked Questions

Is Locatelli Cheese the Same as Pecorino Romano? 

Yes, Locatelli cheese is a type of Pecorino Romano. Locatelli Pecorino Romano is a specific brand of this cheese, distinguished by its high quality and traditional production methods. Pecorino Romano is a more general term for a type of Italian cheese made from sheep’s milk, and Locatelli is a well-known brand that produces this specific variety of Pecorino Romano.

Is Locatelli Cheese the Same as Parmesan?

No, Locatelli cheese is not the same as Parmesan. While both are types of hard, aged Italian cheeses, they have distinct characteristics. Locatelli is a specific brand of Pecorino Romano, made from sheep’s milk, and known for its tangy flavor. Parmesan, on the other hand, is a type of cheese made from cow’s milk and has a nuttier taste. They differ in terms of milk source, flavor profiles, and production methods, making them distinct varieties of Italian cheeses.

Is Locatelli Cheese a Hard Cheese?

Yes, Locatelli cheese is a hard cheese. It falls into the category of Pecorino Romano, which is a firm and aged Italian cheese made from sheep’s milk. The hardness of Locatelli cheese is a result of its extended aging process, contributing to its characteristic texture and flavor.

Does Locatelli Cheese Need to be Refrigerated?

Yes, Locatelli cheese needs to be refrigerated. Locatelli Pecorino Romano should be stored in the refrigerator like most cheeses to maintain its freshness and prevent spoilage. Refrigeration helps slow down the aging process, preserving the texture and flavor of the cheese. It is advisable to keep Locatelli cheese in a sealed container or wrapped tightly in plastic wrap to protect it from moisture and odors in the fridge.


I hope this guide has helped you find the ideal substitute for Locatelli cheese for your cooking needs. If you have any further questions or want to share your Locatelli cheese substitutes, please feel free to reach out. 

Don’t hesitate to share this article with your friends and family who are eager to explore cheesy adventures. 

Enjoy your cooking, and may your dishes always be filled with delicious flavors!

About Cynthia

Cynthia Odenu-Odenu is the founder of Cyanne Eats. She is an avid baker and cook of delicious delicacies. She uses this blog to share her love for different cuisines.

Learn More

Leave a Reply