How-Tos & Guides

Onions are one of the most essential ingredients we use every day when cooking any kind of cuisine. You can use them when making salads, soups, sandwiches, stews, and other foods as a way of improving their nutritional value, texture, and taste. But since there are different varieties of onions, picking the one to use

Are you a coconut flour enthusiast who loves to bake with this delicious and versatile ingredient? You’re in for a treat because we’re here to answer a burning question: does coconut flour go bad? The good part is that coconut flour has a surprisingly long shelf life when stored properly, but let’s dive into the

Kimchi is certainly one of the most beloved Korean dishes. Not only is kimchi packed with nutrients and health benefits, but it also has a unique taste and aroma that is sure to excite your taste buds. If you’ve ever had the pleasure of smelling this fermented delicacy, you know that it has a distinct

No, Jack Daniel’s doesn’t expire in the same way that food or other perishable items do. As a distilled spirit, it has a long shelf life and can last for years, even decades, if stored properly. If you’re a fan of the classic Jack Daniel’s, you already know how special it is. From its smooth

Are you a seafood lover who enjoys indulging in delicious, succulent scallops? If so, you may have found yourself with leftover scallops that need reheating. While there are various ways to reheat scallops, using a microwave is a quick and convenient option that many people prefer.  However, reheating scallops in the microwave can be tricky.

If you’re a fan of using coconut flour in your baking or cooking, you may be wondering if this healthy ingredient has a shelf life. Coconut flour is known for its many health benefits and unique taste, but it can also spoil if not stored properly. In this article, we’ll explore everything you need to

When cooked well, Brussels sprouts emit a pleasant sweet and nutty aroma. Different cooking methods result in slightly varied scents. Steamed Brussels sprouts have a subtle aroma with earthy and sweet hints, while roasting intensifies the scent, giving it a caramelized and inviting quality. Sautéing produces a somewhat more pungent but still pleasing aroma to

Brussel sprouts are small cabbage-like green vegetables that belong to the Brassica genus. Despite being widely consumed throughout the globe, Brussel sprouts are frequently criticized for having an unusual flavor that some people find revolting. Many people are curious about what do Brussel sprouts taste like, whether they are worth tasting, and the best way

Cooking and baking are creative and scientific things that need accurate measurements. Some recipes call for ingredients in cups or ounces. But others specify amounts in tablespoons. One ingredient that can be confusing to measure is butter. Recipes may call for butter in ounces, grams, tablespoons, or even fractions of a cup. This article will

Portioning chicken is essential when you’re eating a healthy and balanced diet. It helps to ensure you consume the right nutrients in a healthy serving size. Chicken is a common food item many people struggle with regarding portion control. So, it’s crucial to understand what does 3 oz of chicken look like and achieve all

Kippers are a type of smoked fish popular in many parts of the world. They are known for their strong, distinct flavor and are often enjoyed for breakfast or snacks. If you’re a fan of kippers, you may be wondering how to cook kippers in microwave or in the most efficient and convenient way possible.

Meatloaf is a beloved classic dish, perfect for family dinners and busy weeknights. With the ability to be frozen, it makes for a convenient make-ahead meal option. To make the most of your meatloaf, consider doubling the recipe and saving the extra loaf for later. Whether frozen pre or post-cooking, the ground beef mixture can